If you don’t have the time, patience or skills to create a wonderful meal for your Thanksgiving, Christmas or New Years’ Eve party, Chef Johnnie will prepare your turkey (or choice of protein) and make side dishes including mashed potatoes, old school mac-n-cheese, corn, candied yams, vegetables, and cranberry sauce. Contact us to plan your menu today! Phone Chef Johnnie at: 818.631.4210 or contact Chef Johnnie by email at: email@example.com
See my menu below:
Happy Thanksgiving from my kitchen to yours!
Bring Chef Johnnie’s Flavor Crank home with you! Order by Thursday, November 16th.
Dinner for 2-4 persons $190
Dinner for 5-8 persons $320
Free-Range Turkey Breast and your choice of 3 sides from the
a’ la Carte selections listed below.
Sides – Small – serves 4 to 6 persons $25
Large – serves 8 to 10 persons $45
All homemade by Chef Johnnie
Herb Stuffing, Green Beans, Cauliflower Gratin, Herb Gravy, Homemade Cranberry Sauce, Macaroni and Cheese, Collard Greens,
Candied Sweet Potatoes, Mash Potatoes
Sweet Potato Pie, Pecan Pie
Call or email: firstname.lastname@example.org / 818.631.4210
A delivery charge ranging from $10 to $45 will apply for all orders depending on where you live.